Bipin’s Masala Pastes

I recently read a piece in Red Magazine about Bipin’s Masala Pastes, a convenient way to make authentic Indian cuisine in your own kitchen.

Chaat-tastic Tamarind Sauce

A few weeks ago we received a product to review – “Chaat-tastic Tamarind Sauce“. We gave it a go and here is what we thought. The story of  Chaat-tastic is that of a family – the recipe goes back over a century in the Shabi family history where it has been passed down faithfully over the years. Where’s the name from? Chaat-tastic is obviously a pun – Chaat meaning “taste” in Hindu and “tastic” standing for “fantastic“. So, hopefully, this is a fantastic Tamarind sauce to use with chaats. So how’s it different? Unusually this product has been created to satisfy “Western” taste buds as their goal is to “broaden the use of Tamarind sauce beyond…

British Pie Week

Happy British Pie Week everyone! We all know the British are keen on pies – Meat & Potato, Cheese & Onion, Steak & Kidney… so what better way to show your love for pies than celebrating them during British Pie Week?