Food to get you in the mood

In aid of National Curry Week, Jamona (Oxford’s top Indian takeaway) have rustled up a spicy dish that curry fans are sure to love.  Consulting with expert fertility nutritionists, the curry house has created the world’s most aphrodisiac curry. By piling in more libido-enhancing ingredients than any other curry, the Jamona chefs have utilised Indian food’s natural heat to create a meal perfect for couples. If...

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Kebabish Original, Blackburn review
Jul06

Kebabish Original, Blackburn review

A couple of members from the CC team who wanted to enjoy an Indian somewhere different, decided to go and experience the thrill of the grill at Kebabish Original in Blackburn, an unlicensed restaurant popular for their grilled food. Kebabish Original are a UK franchise with around 60 restaurants mainly in Greater London and the South of England but also in the Midlands and the North. Here’s our 60 second guide to Kebabish Original,...

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Spicy fish and cucumber salad recipe
May30

Spicy fish and cucumber salad recipe

As summer approaches us, are you thinking of something light and fresh to eat? Look no further – we have the perfect, cool dish to keep your taste buds ticking in this hot weather. The spicy fish and cucumber salad is a Southeast Asian dish with a contrast of different flavours including sweet, sour, spicy and savory all mixed together.  This salad is made from plain white fish which is used as the base of the recipe and strips of...

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Eating spicy food will cool you down!
May28

Eating spicy food will cool you down!

When you’re sat soaking up the sun what kinds of food run through your mind? Maybe ice cream, fresh salads or fruits such as watermelon? Well recent studies have found that hot foods like curries containing peppers are actually the ones to cool you down. Chillis are grown in some of the warmest regions, providing us with fiery foods like Indian curry, Thai soup and Jamaican jerk. Crying from the bite of a hot pepper or sitting over a...

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Roshan Lal Recipe

Looking for an easy starter or maybe more than just a snack? Well we have the perfect dish for you, courtesy of chef Ajmal Mushtaq. Mushtaq’s dishes are influenced from home cooked recipes but are created using distinct ingredients to bring together unique flavours. Below he shares his Roshan Lal recipe with us; The Roshan Lal is made up of three individual components that complement each other. The chicken is dry cooked in the oven...

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