Finish flavoured chicken anyone?
Jul02

Finish flavoured chicken anyone?

If your oven broke down just when you intended to cook chicken, no worries, just put it in the dishwasher! That’s what award-winning chef Stephen Gomes did. After the Food Standards Agency alert a couple weeks ago warning that washing raw chicken may cause food poisoning, Chef Gomes decided to fight fire with fire by cooking chicken breasts in the dishwasher, along with the dirty dishes, killing two birds with one stone (pun...

Read More

Food to get you in the mood

In aid of National Curry Week, Jamona (Oxford’s top Indian takeaway) have rustled up a spicy dish that curry fans are sure to love.  Consulting with expert fertility nutritionists, the curry house has created the world’s most aphrodisiac curry. By piling in more libido-enhancing ingredients than any other curry, the Jamona chefs have utilised Indian food’s natural heat to create a meal perfect for couples. If...

Read More
The Dish of Choice for Community Cooking
Jul23

The Dish of Choice for Community Cooking

We know that one of the things that’s so great about curry is its ability to bring communities together. Whether it’s in your favourite Indian restaurant with friends or a home cooked meal with the family; curry is a fantastic treat that gets us around the table enjoying ourselves. But what is it about curry that’s so appealing to so many people? Well obviously it’s delicious. But curry is also extremely cheap to make, with its...

Read More
Curry for Change
Jul02

Curry for Change

Last month, Brits across the country gave back to the nation that gave them their love of spice by partaking in Curry for Change month.  Find Your Feet, a small charity which raises funds for the most remote areas of India, Nepal, Malawi and Zimbabwe, started the Curry for Change initiative as a way for Brits to eat well and feed others simultaneously. Find Your Feet declared June Curry for Change month, and a variety of eateries...

Read More
Shropshire’s Big Curry for a Big Cause!
Jul27

Shropshire’s Big Curry for a Big Cause!

The County of Shropshire showed its support for its local soldiers by holding a curry competition to raise money for The Soldiers’ Charity.  The ‘Shrewsbury Big Curry’ event took place on Saturday 21st July from 12-4pm in The Square, with army chefs from 143 Brigade (West Midlands) and civilian chefs from the Taste Kitchen at the Shropshire Food Enterprise Centre going head to head in an attempt to create the tastiest dish. The...

Read More