Author: Jenni

Is the industry in a curry crisis?

Posted by Jenni | Sep 7, 2012 | Curry News, Industry News |

With VAT currently at 20% industry insiders claim we are in the middle of a curry crisis with many restaurants struggling to stay open.

Posted by Jenni | Aug 30, 2012 | Curry News, Industry News |

Food hygiene ratings for restaurants can be confusing – what exactly does it mean, what is it judged on? Curry Culture investigates….

Posted by Jenni | Aug 29, 2012 | Curry News |

Onam is a Hindu festival celebrated by the people of Kerala, India and observed by Malayali Hindus. This year the festival falls on 29th August.

Posted by Jenni | Aug 23, 2012 | Curry News, Product Reviews |

We all rate a meal experience on the food, service and atmosphere but do restaurant branded chocolates influence our opinion?

Posted by Jenni | Aug 1, 2012 | Curry News, Industry News |

A Government report has highlighted how growing curry ingredients could be the future of British farming sustainability.