Tag: garlic

Chicken Biryani

A hugely popular dish, not only in India, but across the entire South Asia subcontinent. There are many regional variations but here we show you how to cook the traditional Indian take on the biryani.

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Lamb Karahi

A ‘karahi’ is a type of cooking pot popular in Indian cooking. Don’t worry though, you don’t need a karahi to make this delicious dish – a large frying pan, wok or saucepan will do.

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Chicken Hari Boti

A delicious dish that can be served as an appetiser or starter or as a canape or snack. Chunky grilled chicken marinated in a yogurt dressing flavoured with lemon and garlic and rolled in a blend of green leaves, fresh herbs and green chillies.

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